Endives farcies au beurre de fruits secs et clémentine de Jean-François Piège (happypapilles.fr)

De délicieuses endives rôties et farcies avec un beure agrémenté de fruits secs (figues, abricots et noix) et de zestes d’agrumes (clémentines et citrons verts et jaunes)

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Publié par Happy papilles


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